Ingredients
Scale
- 1 package (3.9 oz) chocolate pudding mix
- 8 oz cream cheese, softened
- 1 cup Cool Whip or homemade whipped cream
- 15 Oreo cookies, crushed (plus extra for topping)
- 2 cups whole milk
- Gummy worms for decoration
Instructions
- 1. Prepare the Cookie Crust: Crush Oreos into fine crumbs and spread evenly in the bottom of a serving dish.
- 2. Mix the Creamy Filling: In a bowl, combine softened cream cheese and chocolate pudding mix. Gradually add milk until smooth.
- 3. Add Whipped Topping: Gently fold Cool Whip into the pudding mixture until fully blended.
- 4. Layer It Up: Spread half of the creamy filling over the cookie crust, then top with remaining crumbs and finish with gummy worms.
- 5. Chill Before Serving: Cover and refrigerate for at least 4 hours or overnight to allow flavors to meld.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 250
- Sugar: 20g
- Sodium: 230mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg