Name: Ground Beef Tacos
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 lb lean ground beef; Taco seasoning; Small corn tortillas; Fresh lettuce; Diced tomatoes; Sour cream

Ground Beef Tacos

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Ground Beef Tacos are a delightful blend of flavor and convenience, making them the perfect choice for any meal. Crispy corn tortillas cradle well-seasoned ground beef and are topped with fresh lettuce, juicy tomatoes, and creamy avocado, creating an irresistible combination that’s sure to please everyone at the table. This easy recipe comes together in just 30 minutes, making it ideal for busy weeknights or last-minute gatherings with family and friends. Feel free to customize your tacos with your favorite toppings and spice levels to create a meal that suits everyone’s tastes. Get ready to fill your kitchen with the mouthwatering aroma of homemade tacos that will have everyone coming back for seconds.

Total Time: 30 minutes
Yield: Serves 4 (approximately 8 tacos) 1x

Ingredients

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1 lb lean ground beef
Taco seasoning
Small corn tortillas
Fresh lettuce
Diced tomatoes
Sour cream

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Instructions

Chop the lettuce and tomatoes.
In a large skillet over medium heat, cook the ground beef until browned, breaking it into smaller pieces.
Drain excess fat if necessary, then stir in taco seasoning with water according to package instructions.
Warm corn tortillas in a separate skillet over low heat for about one minute on each side.
Assemble tacos by layering cooked beef on each tortilla followed by lettuce, tomatoes, and desired toppings.
Serve immediately while warm.

Author: Jennifer
Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Skillet
Cuisine: Mexican

Nutrition

Serving Size: 2 tacos (150g)
Calories: 350
Sugar: 3g
Sodium: 800mg
Fat: 20g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 3g
Protein: 20g
Cholesterol: 70mg