Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

No Bake Orange Creamsicle Cheesecake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Savor the vibrant flavors of summer with this creamy No Bake Orange Creamsicle Cheesecake, a delightful dessert that’s quick to prepare and perfect for any gathering.

  • Total Time: 20 minutes
  • Yield: Serves 8

Ingredients

  • Graham cracker crumbs
  • Unsalted butter
  • Cream cheese
  • Powdered sugar
  • Heavy whipping cream
  • Fresh orange juice
  • Orange zest
  • Vanilla extract

Instructions

  1. Combine graham cracker crumbs and melted butter in a bowl, then press firmly into the bottom of a springform pan to form the crust.
  2. In another bowl, beat softened cream cheese until smooth. Gradually mix in powdered sugar until no lumps remain.
  3. Add fresh orange juice and vanilla extract; gently fold in grated orange zest.
  4. In a separate bowl, whip heavy cream until soft peaks form, then fold into the cream cheese mixture.
  5. Pour filling over the crust and spread evenly. Cover with plastic wrap and refrigerate for at least 4 hours or overnight to set.
  • Author: Jennifer
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 350
  • Sugar: 22g
  • Sodium: 280mg
  • Fat: 27g
  • Saturated Fat: 16g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 65mg