Ingredients
Scale
- 2 cups whole milk (or milk alternative)
- ¼ cup unsweetened cocoa powder
- ¼ cup granulated sugar (adjust to taste)
- 1 cup heavy cream
- Mini marshmallows (for topping)
- Crushed graham crackers (for garnish)
Instructions
- Heat milk in a saucepan over medium heat until steaming but not boiling.
- Whisk in cocoa powder and sugar until fully dissolved.
- In a separate bowl, whip heavy cream until soft peaks form. Sweeten with sugar if desired.
- Pour warm cocoa into mugs, top with whipped cream, crushed graham crackers, and mini marshmallows.
- Optionally toast marshmallows for added flavor before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug (320g)
- Calories: 450
- Sugar: 38g
- Sodium: 120mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 65mg